THE DRINKS WE LOVE
Gertrude & Evelyn
Jim Beam Rye, Diego Amontillado Sherry, Lillet Blane, and Carpano Antica Sweet Vermouth, Served Up with an Orange Twist
Jim Beam Black, Verbena Tea, Lemon Juice, and China China, Served on the Rocks with a Lemon Twist
Piss ‘n Vinegar
Pierda Almas Mezcal, Jalapeño, Agave Syrup, Pineapple Juice, Lime Juice, Angostura Bitters, Served on the Rocks with an Orange Twist
Sipsmith London Dry Gin, Lillet Blane, Lemon Juice, Pernod Spritz, and Splash of Sparkling Wine, Served on the Rocks with a Lemon Twist
Suntory Toki Japanese Blended Whisky, Lime Juice, Mint, Simple Syrup, and Spritz of Angostura Bitters, Served on the Rocks with a Mont Leaf
Boomtown Brewery Nose Job IPA (7.0%)
Firestone Walker Pale 3I (4.9%)
Guinness Irish Dry Stout (4.2%)
Oskar Blues “Mama Lil Yella” Pilsner (5.3%)
Unibroue Blanche de Chambly (5.3%)
21st Amendment El Sully (4.8%)
Alesmith Nut Brown Ale (5.0%)
Firestone Walker PIVO Pilsner (5.3%)
Founders All Day IPA (4.5%)
Hitachino Nest White Ale (5.5%)
House Beer Premium Lager (4.8%)
Mission Hard Root Beer (7.5%)
Sonoma Cider Organic Pear Cider (6%)
Victory Golden Monkey (9.5%)
Bernreiter Heuriger (Vienna, Austria) – 1L
Frisach l’ Abrunet Blanc (Terra Alta, Spain)
Gunther Steinmetz Riesling (Mosel, Germany) – 1L
My Essential Rose (Provence, France)
Pfneiszl Zweigler (Sopron, Hungary) – 1L
Inteus Joven Rioja Tempranillo (Rioja, Spain)
Milu Ribera Del Duero (Ribero del Duero, Spain)
Miniere Influence Rose Champagne
Dom Perignon Champagne
Chorizo El Rey
A spanish-style smoked salami with paprika, clove, allspice, cayenne and chili.
A delicious salami imbued with delicate summer black Italian truffles.
Cured Berkshire pork (Grass-fed) with caramel tones
Sweet, Nutty, and Meaty
Beemster Gouda XO
Beemster Extra Aged (X-O) is a rich dutch cheese made from pastureized cow’s milk.
The matured cheese develops deep flavors of butterscotch, whiskey, and pecan.
Its color is a deep gold with a crumbly and granular texture.
A super mild, nutty and smooth sheep’s milk cheese from the Pyrenees Mountains.
Herb Goat Cheese
Goat cheese crumble mixed with fresh rosemary, thyme, truffle sea salt and pepper
Pickles & Bits
Homemade Chips w/ dipping sauces
Beer Glazed Nuts
The Classic Cuban
A freshly baked roll with 6 hour pulled pork, pickles, Swiss cheese, and dijon mustard. Served with chips and a side of garlic aioli.
Pulled Pork Sliders
3 fresh slider rolls filled with sweet, tangy BBQ sauce, apple onion chutney and Swiss cheese.